TERRACE RESTAURANT
Serving each evening from 6:00 p.m. to 9:30 p.m. Reservations Requested.
Please contact the Concierge at EXT 703 until 6:00 p.m.
After 6:00 p.m. or for Room Service dial EXT 720.
(A 10% delivery charge and a 18% gratuity will be added to room service checks.)

SOUPS
FRENCH ONION  $7
crouton & melted swiss cheese

CHEF'S SELECTION  $7


SALADS
GATHERED ISLAND GREENS   $9.00
with champagne vinaigrette

SPINACH SALAD  $10.00
toasted almonds - saga blue - citrus vinaigrette

CLASSIC CAESAR  $11.00
with grilled chicken $12.00
with shrimp $16.00

APPETIZERS
SHRIMP COCKTAIL  $11

EGGPLANT ROLITINI  $9
marinara sauce

CRAB CAKE  $14
remoulade - corn relish

FRIED CALAMARI   $9
with marinara

MEDITERRANEAN TOMATO BRUSCHETTA  $7
Feta and garlic crustinni


ENTREES
GRILLED FILET MIGNON   $32
with portobello mushroom and cabernet jus

HERB CRUSTED RACK OF LAMB   $30
tomato provincale and rosemary jus

BASIL PARMESAN CRUSTED MAHI  $26
herbed risotto

SHRIMP SCAMPI OVER LINGUINE  $26
garlic, lemon butter

THAI BAR B QUE SALMON  $28
bean thread noodle salad

TORTELLINI CARBONARA  $25
parmesan, cured ham, bacon

PANKO CRUSTED CHICKEN BREAST   $24
onion marmalade

GRILLED NY STRIP LOIN  $29
marinated onions, parmesan mashed potatoes

EGGPLANT ROLITINI  $18
marinara, linguine

PASTA
(CHILD'S PORTION)

PASTA WITH MARINARA  $8

PASTA WITH BUTTER  $8

PASTA WITH MEATBALLS  $12

SANDWICHES & PLATTERS
GRILLED CHICKEN SANDWICH  $11.50
with cheese $12.50

HALF-POUND BISTRO BURGER  $11
with cheese $12

GRILLED PORTOBELLO SANDWICH  $12
mozzarella and roasted peppers

CHICKEN TENDERS PLATTER WITH FRIES  $11

Please let your server know if you have any special dietary needs.
We will be happy to accommodate you whenever possible.

Holiday Menus at The Buccaneer
Reservations required. Christmas Buffet and New Year's Eve Buffet.